Brunello Salumi: Clean label and premium Italian quality in the cold cuts category
Tradition, clean label, and master taste from Italy! Brunello Salumi is a premium manufacturer operating since 1961, revolutionizing the poultry cold cuts market. At the heart of their product range are exceptionally juicy, slow steam-cooked and seared roasts made from whole turkey and chicken fillets – led by their flagship product, "Il Nazionale."
Brunello Salumi, an Italian manufacturer of cold cuts and roasted turkey and chicken products, has been operating continuously since 1961. The company specializes in the production of high-quality poultry roasts, using exclusively whole turkey and chicken breast fillets. The production process includes a careful selection of raw materials, slow steam cooking, and final searing, which allows for achieving juicy meat with a natural taste and delicate texture.
The company's flagship product is "Il Nazionale" – an exceptional roast made from a whole turkey breast sourced 100% from Italian farms. The product is made from the whole breast of a male turkey, roasted with its natural skin, which gives it exceptional juiciness and full flavor. It is a unique product on the Italian market, highly valued by specialized shops and the gastronomy sector.
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Brunello Salumi's product range also includes a wide variety of cooked cold cuts as well as turkey and chicken roasts. All products are gluten-free and lactose-free, and contain no added MSG (monosodium glutamate) or polyphosphates, meeting the needs of modern consumers looking for products with a simple clean label.
The company operates in accordance with certified quality and food safety systems, confirmed by ISO 9001:2015 and FSSC 22000 standards. The use of exclusively whole anatomical meat cuts and strict control at every stage of production guarantee high quality, consistency, and safety of the offered products.
